April 16, 2018  --  We are sorry for the need to reduce postings - Charles Woodhouse is in the final 2 semesters of his second Food Science related graduate degree and hard at work on his research agenda - Applications of Nanomaterials in Active, Responsive,  and Informative Polymeric Food Packaging Materials. He expects to receive his Professional MS in Materials Science & Engineering (Food Packaging) from Michigan State University in 2019.